How to Make Easy Pumpkin Spice Muffins - A Step-by-Step Guide

There's nothing quite like the flavors of fall, and one of the most iconic tastes of the season is pumpkin spice. Whether it's in your latte, pie, or even savory dishes, the warm and comforting blend of aromatic spices can instantly transport you to a cozy autumn day. But one of the best ways to enjoy pumpkin spice is in a freshly baked muffin. These Easy Pumpkin Spice Muffins are the perfect way to welcome the season and satisfy your cravings for something sweet and spicy.

These muff...

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Ingredients

  • 1 (18.25 ounce) package spice cake mix
  • 1 (15 ounce) can pumpkin puree
  • 9 ounces cinnamon chips
  • 1 cup chopped pecans (Optional)

Information

  • Prep Time: 10 mins
  • Cook Time: 25 mins
  • Additional Time: 10 mins
  • Total Time: 45 mins
  • Servings: 18
  • Yield: 18 muffins

  • Preheat the oven to 375 degrees F (190 degrees C). Line 18 muffin cups with paper liners.
  • Mix spice cake mix, pumpkin purée, and cinnamon chips together in a bowl until cake mix is completely moistened; add nuts and stir. Spoon the batter into prepared muffin cups to about 2/3 full.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
  • Nutrition

    248 cal.

    • Total Fat: 12g
    • Saturated Fat: 4g
    • Cholesterol: 1mg
    • Sodium: 281mg
    • Total Carbohydrate: 32g
    • Dietary Fiber: 2g
    • Total Sugars: 22g
    • Protein: 4g
    • Vitamin C: 1mg
    • Calcium: 64mg
    • Iron: 1mg
    • Potassium: 163mg