How to Make Easy Pineapple Chicken - A Step-by-Step Guide

Looking for a delicious and easy weeknight dinner that the whole family will love? Look no further than this simple yet flavorful recipe for Easy Pineapple Chicken. With just a few basic ingredients and minimal prep time, you can have a satisfying meal on the table in no time. The combination of sweet and tangy pineapple with tender chicken and a savory sauce makes this dish a crowd-pleaser every time.

One of the best things about this recipe is its simplicity. You don't need any fanc...

Read more Snack recipes

Ingredients

  • 3 tablespoons soy sauce
  • 3 tablespoons olive oil, divided
  • ½ teaspoon paprika
  • salt to taste
  • 1 pound boneless, skinless chicken breast, cut into strips
  • 1 red bell pepper, cubed
  • 1 bunch scallions, trimmed and sliced into 1/2-inch lengths
  • 1 (12 ounce) can pineapple chunks, drained and juice reserved
  • 1 tablespoon cornstarch

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Servings: 4

  • Gather all ingredients.
  • Combine soy sauce, 2 tablespoons olive oil, paprika, and salt in a bowl. Add chicken strips and let marinate while preparing the remaining ingredients.
  • Heat remaining 1 tablespoon olive oil in a wok over medium-high heat. Add bell pepper and stir-fry for 3 minutes.
  • Add scallions and cook for 2 more minutes.
  • Remove chicken from marinade and add to the wok; discard marinade. Cook, stirring occasionally, until chicken is cooked through and no longer pink in the center, 10 to 15 minutes.
  • Combine pineapple juice and cornstarch in a bowl; mix together. Add pineapple chunks to the skillet and cook for 2 to 3 minutes.
  • Pour in pineapple juice mixture and bring to a boil. Simmer until sauce has thickened, about 3 minutes.
  • Nutrition

    307 cal.

    • Total Fat: 13g
    • Saturated Fat: 2g
    • Cholesterol: 65mg
    • Sodium: 783mg
    • Total Carbohydrate: 22g
    • Dietary Fiber: 3g
    • Total Sugars: 15g
    • Protein: 26g
    • Vitamin C: 57mg
    • Calcium: 69mg
    • Iron: 2mg
    • Potassium: 548mg