How to Make Easy Parmesan-Crusted Chicken - A Step-by-Step Guide

Looking for a simple and delicious dinner recipe that the whole family will love? Look no further than this Easy Parmesan-Crusted Chicken! This recipe is perfect for busy weeknights when you need to get dinner on the table but don't have a lot of time to spend in the kitchen. With just a few simple ingredients and minimal prep work, you can have a flavorful and satisfying meal ready in no time.

One of the best things about this recipe is that it uses ingredients that you likely alread...

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Ingredients

  • ½ cup Hellmann's® Real Mayonnaise
  • ¼ cup grated Parmesan cheese
  • 4 (5 ounce) boneless, skinless chicken breast halves
  • 4 teaspoons Italian-seasoned dry bread crumbs

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Servings: 4

  • Gather all ingredients.
  • Preheat the oven to 425 degrees F (220 degrees C). Line a rimmed baking sheet with parchment paper.
  • Mix mayonnaise and Parmesan together in a medium bowl until well combined.
  • Arrange chicken on the prepared baking sheet. Spread mayonnaise mixture over top, then top with bread crumbs.
  • Cook in the preheated oven until chicken is no longer pink in the center and the juices run clear, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
  • Nutrition

    367 cal.

    • Total Fat: 23g
    • Saturated Fat: 4g
    • Cholesterol: 97mg
    • Sodium: 384mg
    • Total Carbohydrate: 2g
    • Dietary Fiber: 0g
    • Total Sugars: 0g
    • Protein: 35g
    • Vitamin C: 2mg
    • Calcium: 74mg
    • Iron: 1mg
    • Potassium: 368mg