How to Make Easy Oreo Truffles - A Step-by-Step Guide

Looking for a delicious and easy dessert to satisfy your sweet tooth? Look no further than these Easy Oreo Truffles. These bite-sized treats are a perfect combination of creamy and crunchy, and are sure to be a hit at any gathering or party. Whether you need a quick dessert to bring to a potluck or a simple treat to enjoy at home, these Oreo truffles will not disappoint.

The best part about this recipe is that it requires only 3 ingredients, so you probably already have everything you...

Read more

Ingredients

  • 2 (8 ounce) packages semisweet baking chocolate
  • 16 ounces cream-filled chocolate sandwich cookies (such as Oreo), divided
  • 1 (8 ounce) package cream cheese, softened

Information

  • Prep Time: 35 mins
  • Cook Time: 5 mins
  • Additional Time: 1 hr
  • Total Time: 1 hr 40 mins
  • Servings: 42
  • Yield: 42 truffles

  • Melt chocolate in a saucepan over low heat, stirring occasionally, 4 to 6 minutes.
  • While the chocolate is melting, place 9 cream-filled sandwich cookies in a food processor and blend until finely crushed. Transfer crumbs to a bowl and reserve for decorating.
  • Add remaining cookies to the food processor and blend until finely crushed. Transfer crumbs to a large bowl and stir in cream cheese; mix until well-blended. Roll mixture into 42 balls, about 1-inch in diameter.
  • Place each ball in melted chocolate and use two forks to roll it until fully coated. Lift the ball with both forks and allow excess chocolate to drip off. Place coated truffle on a wax paper-lined baking sheet and sprinkle with reserved cookie crumbs to decorate. Repeat to make remaining truffles.
  • Refrigerate truffles until firm, at least 1 hour. Keep in the refrigerator until just before serving.
  • Nutrition

    122 cal.

    • Total Fat: 7g
    • Saturated Fat: 4g
    • Cholesterol: 6mg
    • Sodium: 68mg
    • Total Carbohydrate: 14g
    • Dietary Fiber: 1g
    • Protein: 2g
    • Potassium: 27mg