How to Make Easy Nachos with Refried Beans - A Step-by-Step Guide

Easy Nachos with Refried Beans is a delicious and satisfying dish that is perfect for any occasion. Whether you are looking for a quick and easy appetizer to serve at your next party, or a simple yet flavorful meal to enjoy at home, this recipe is sure to please. These nachos are loaded with tangy refried beans, gooey cheese, and all the classic toppings, making them a crowd-pleaser for sure.

One of the best things about this recipe is how easy it is to make. With just a few simple in...

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Ingredients

  • 1 (16 ounce) can refried beans
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon ground cumin
  • 1 (10 ounce) bag scoop-shaped tortilla chips
  • 8 ounces Colby-Monterey Jack cheese, thinly sliced
  • 1 (4 ounce) can sliced jalapeno peppers

Information

  • Prep Time: 15 mins
  • Cook Time: 5 mins
  • Total Time: 20 mins
  • Servings: 8

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Combine refried beans, garlic powder, onion powder, and cumin in a bowl; mix well.
  • Pour tortilla chips onto a baking sheet in one layer. Spoon bean mixture over tortilla chips. Top with Colby-Monterey Jack cheese and jalapeños.
  • Bake in the preheated oven until cheese is melted, about 5 minutes.
  • Nutrition

    341 cal.

    • Total Fat: 18g
    • Saturated Fat: 8g
    • Cholesterol: 32mg
    • Sodium: 768mg
    • Total Carbohydrate: 34g
    • Dietary Fiber: 5g
    • Total Sugars: 1g
    • Protein: 12g
    • Vitamin C: 5mg
    • Calcium: 88mg
    • Iron: 2mg
    • Potassium: 264mg