How to Make Easy Morning Glory Muffins - A Step-by-Step Guide

There's nothing quite like starting your day with a delicious, homemade breakfast. And if you're looking for a recipe that's both satisfying and easy to make, then you'll love these Easy Morning Glory Muffins!

These muffins are packed with all the flavors and ingredients that make for a perfect morning treat. From sweet carrots and apples to crunchy nuts and warm spices, each bite is a delightful combination of textures and tastes.

But what really makes these muffins stand out...

Read more Snack recipes

Ingredients

  • 2 cups all-purpose flour
  • 1 ¼ cups white sugar
  • 2 teaspoons baking soda
  • 2 teaspoons ground cinnamon
  • ¼ teaspoon salt
  • 2 cups shredded carrots
  • 1 apple - peeled, cored and shredded
  • ½ cup raisins
  • ½ cup chopped walnuts
  • ½ cup unsweetened flaked coconut
  • 3 large eggs
  • 1 cup vegetable oil
  • 2 teaspoons vanilla extract

Information

  • Prep Time: 25 mins
  • Cook Time: 20 mins
  • Total Time: 45 mins
  • Servings: 12

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 12-cup muffin tin or line cups with paper liners.
  • Mix flour, sugar, baking soda, cinnamon, and salt together in a large bowl; stir in carrots, apple, raisins, walnuts, and coconut.
  • Beat eggs, oil, and vanilla together in a separate bowl.
  • Stir egg mixture into the carrot mixture until just moistened.
  • Spoon batter into the prepared muffin cups, filling each 2/3 full.
  • Bake in the preheated oven until tops spring back when lightly pressed, about 20 minutes. Cool in the tin for 5 minutes. Transfer to a wire rack to cool completely.
  • Enjoy!
  • Nutrition

    421 cal.

    • Total Fat: 25g
    • Saturated Fat: 6g
    • Cholesterol: 47mg
    • Sodium: 289mg
    • Total Carbohydrate: 45g
    • Dietary Fiber: 3g
    • Total Sugars: 23g
    • Protein: 5g
    • Vitamin C: 1mg
    • Calcium: 27mg
    • Iron: 2mg
    • Potassium: 159mg