How to Make Easy Moist Chipotle Chicken - A Step-by-Step Guide

Looking for a quick and easy dinner recipe that is packed with flavor and guaranteed to please the whole family? Look no further than this Easy Moist Chipotle Chicken recipe! This dish is perfect for busy weeknights when you want to whip up something delicious without spending hours in the kitchen. With just a few simple ingredients and minimal prep work, you can have a mouthwatering meal on the table in no time.

One of the best things about this chipotle chicken recipe is how versati...

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Ingredients

  • 1 quart oil for frying
  • 1 cup bread crumbs
  • ¼ cup grated Parmesan cheese
  • garlic salt and pepper to taste
  • ½ cup mayonnaise
  • 2 chipotle chilies in adobo sauce, or to taste
  • 4 skinless, boneless chicken breast halves

Information

  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Servings: 4
  • Yield: 4 chicken breasts

  • Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C). Combine the bread crumbs, Parmesan cheese, garlic salt, and pepper in a bowl; set aside.
  • Place the mayonnaise and chipotle peppers into a blender and puree until smooth. Scrape the mayonnaise mixture into a plastic bag; add the chicken breasts and coat evenly with the mayonnaise. Press the chicken breasts into the bread crumb mixture and shake off any excess.
  • Cook the chicken breasts in the hot oil until the breading is golden brown and the breasts are no longer pink on the inside, about 8 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
  • Nutrition

    666 cal.

    • Total Fat: 50g
    • Saturated Fat: 8g
    • Cholesterol: 84mg
    • Sodium: 604mg
    • Total Carbohydrate: 21g
    • Dietary Fiber: 1g
    • Total Sugars: 2g
    • Protein: 31g
    • Calcium: 119mg
    • Iron: 2mg
    • Potassium: 273mg