How to Make Easy Marinated Mushrooms - A Step-by-Step Guide

Marinated mushrooms make for a delicious and versatile dish that can be used as an appetizer, side dish, or even a topping for salads and sandwiches. This easy marinated mushrooms recipe is simple to make and requires just a handful of ingredients, making it perfect for those who are short on time but still want to enjoy a flavorful and savory dish.

With a tangy and savory marinade, these mushrooms are packed with flavor and have a satisfying texture that will leave you reaching for m...

Read more

Ingredients

  • 2 cups soy sauce
  • 2 cups water
  • 1 cup butter
  • 2 cups white sugar
  • 4 (8 ounce) packages fresh mushrooms, stems removed

Information

  • Prep Time: 15 mins
  • Cook Time: 8 hrs
  • Total Time: 8 hrs 15 mins
  • Servings: 16
  • Yield: 16 servings

  • In a medium saucepan over low heat, mix soy sauce, water and butter. Stir until the butter has melted, then gradually mix in the sugar until it is completely dissolved.
  • Place mushrooms in a slow cooker set to low, and cover with the soy sauce mixture. Cook 8 to 10 hours, stirring approximately every hour. Chill in the refrigerator until serving.
  • Nutrition

    228 cal.

    • Total Fat: 12g
    • Saturated Fat: 7g
    • Cholesterol: 31mg
    • Sodium: 1889mg
    • Total Carbohydrate: 29g
    • Dietary Fiber: 1g
    • Total Sugars: 27g
    • Protein: 4g
    • Vitamin C: 1mg
    • Calcium: 12mg
    • Iron: 1mg
    • Potassium: 252mg