How to Make Easy Low-Carb Keto Broccoli Cheddar Soup - A Step-by-Step Guide

Looking for a comforting and satisfying way to stick to your low-carb or keto diet? Look no further than this Easy Low-Carb Keto Broccoli Cheddar Soup recipe. Packed with the rich, creamy flavors of cheddar cheese and the wholesome goodness of fresh broccoli, this soup is the perfect way to warm up on a chilly day while still staying true to your healthy eating goals.

This soup is incredibly simple to make and requires just a handful of basic ingredients that you likely already have i...

Read more Snack recipes

Ingredients

  • 1 teaspoon butter
  • 3 cloves garlic, minced
  • 2 ½ cups vegetable broth
  • 3 cups chopped broccoli
  • 1 cup heavy whipping cream
  • 3 cups shredded Cheddar cheese
  • 2 slices bacon, chopped and cooked
  • salt and ground black pepper to taste

Information

  • Prep Time: 10 mins
  • Cook Time: 25 mins
  • Total Time: 35 mins
  • Servings: 6
  • Yield: 6 servings

  • Melt butter in a saucepan over medium heat. Cook garlic until tender, about 2 minutes. Add vegetable broth, heavy cream, and broccoli. Bring to a boil; simmer until broccoli is tender, about 15 minutes.
  • Add Cheddar cheese gradually, stirring constantly, until completely melted. Stir in bacon pieces. Season with salt and pepper.
  • Nutrition

    400 cal.

    • Total Fat: 35g
    • Saturated Fat: 22g
    • Cholesterol: 116mg
    • Sodium: 603mg
    • Total Carbohydrate: 7g
    • Dietary Fiber: 2g
    • Total Sugars: 2g
    • Protein: 17g
    • Vitamin C: 40mg
    • Calcium: 465mg
    • Iron: 1mg
    • Potassium: 230mg