How to Make Easy Keto Homemade Tomato Sauce - A Step-by-Step Guide

Are you following the keto diet and looking for a delicious homemade tomato sauce recipe to complement your low-carb meals? Look no further! This easy keto homemade tomato sauce is the perfect solution for those looking to enjoy a flavorful and satisfying sauce without all the added sugars and carbs. With just a few simple ingredients and minimal prep, you can whip up this tasty sauce in no time. Whether you're using it as a base for your favorite keto-friendly pizza or tossing it with zucchi...

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Ingredients

  • 1 (28 ounce) can canned San Marzano-style peeled plum tomatoes
  • ¼ cup extra-virgin olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon dried basil
  • 1 teaspoon salt
  • ½ teaspoon dried oregano
  • ½ teaspoon ground black pepper

Information

  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Servings: 6
  • Yield: 6 servings

  • Place tomatoes and olive oil in a blender; pulse until smooth. Add garlic powder, basil, salt, oregano, and pepper; mix until well combined.
  • Nutrition

    109 cal.

    • Total Fat: 10g
    • Saturated Fat: 1g
    • Sodium: 575mg
    • Total Carbohydrate: 6g
    • Dietary Fiber: 2g
    • Total Sugars: 3g
    • Protein: 1g
    • Vitamin C: 13mg
    • Calcium: 49mg
    • Iron: 2mg
    • Potassium: 263mg