How to Make Easy Keto Beef Tacos - A Step-by-Step Guide

Are you looking for a delicious and easy way to satisfy your taco cravings while sticking to your keto diet? Look no further than these Easy Keto Beef Tacos! Packed with flavor and low in carbs, these tacos are the perfect way to enjoy the flavors of traditional tacos without the guilt. Whether you're following a strict keto diet or simply looking to cut back on carbs, this recipe is sure to become a go-to favorite.

These tacos are made with seasoned ground beef, fresh vegetables, and...

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Ingredients

  • 2 cups shredded Cheddar cheese
  • 1 pound ground beef
  • ½ package taco seasoning mix
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 1 avocado, diced
  • 1 cup shredded lettuce
  • ½ cup shredded Cheddar cheese
  • ½ cup tomatoes, diced

Information

  • Prep Time: 20 mins
  • Cook Time: 18 mins
  • Additional Time: 12 mins
  • Total Time: 50 mins
  • Servings: 4
  • Yield: 4 servings

  • Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper or silicone mat.
  • Spread Cheddar cheese into four 6-inch circles, placed 2 inches apart.
  • Bake in the preheated oven until cheese melts and is lightly brown, 6 to 8 minutes.
  • Cool for 2 to 3 minutes before lifting with a spatula. Place over wooden spoon handle wrapped in aluminum foil balanced over 2 cups/cans. Let taco shells cool completely, about 10 minutes.
  • Cook beef in a skillet over medium-high heat until browned, stirring often to separate meat, about 7 minutes. Season with taco seasoning, salt, and pepper; cook for 1 minute more.
  • Divide beef mixture among cheese taco shells. Top with avocado, lettuce, Cheddar cheese, and tomatoes.
  • Nutrition

    676 cal.

    • Total Fat: 53g
    • Saturated Fat: 26g
    • Cholesterol: 157mg
    • Sodium: 1197mg
    • Total Carbohydrate: 10g
    • Dietary Fiber: 4g
    • Total Sugars: 2g
    • Protein: 41g
    • Vitamin C: 8mg
    • Calcium: 619mg
    • Iron: 3mg
    • Potassium: 634mg