How to Make Easy Instant Pot Chicken Tikka Masala - A Step-by-Step Guide

Chicken tikka masala is a popular Indian dish known for its rich and creamy tomato-based sauce and tender pieces of chicken. This dish is beloved for its bold and aromatic flavors, making it a go-to choice for many who crave an Indian-inspired meal. And with the convenience of an Instant Pot, this dish is easier than ever to prepare in the comfort of your own home.

Not only is this recipe for Easy Instant Pot Chicken Tikka Masala delicious, but it's also incredibly simple to make. Wit...

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Ingredients

  • 1 pound boneless chicken breasts, cut into 2-inch pieces
  • 1 cup plain yogurt
  • 1 tablespoon garam masala
  • 1 tablespoon lemon juice
  • 1 teaspoon cayenne pepper
  • 1 pinch ground ginger
  • 1 (15 ounce) can tomato sauce
  • 4 cloves garlic, minced
  • 1 ½ tablespoons garam masala
  • 1 teaspoon paprika
  • ½ teaspoon ground turmeric
  • ½ teaspoon salt
  • 1 cup heavy cream

Information

  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Additional Time: 1 hr 5 mins
  • Total Time: 1 hr 45 mins
  • Servings: 4

  • Combine chicken, yogurt, garam masala, lemon juice, cayenne pepper, and ginger in a bowl; toss until fully coated. Cover and refrigerate for 1 hour.
  • Turn on a multi-functional pressure cooker (such as Instant Pot) and select the Sauté function. Add chicken with marinade; cook until tender, stirring occasionally, about 5 minutes.
  • Place tomato sauce, garlic, garam masala, paprika, turmeric, and salt in the pot; stir until well combined. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 10 minutes. Allow 10 to 15 minutes for pressure to build.
  • Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Remove the lid and select the Sauté function. Pour in cream; stir well. Simmer until sauce has thickened, about 4 minutes.
  • Nutrition

    408 cal.

    • Total Fat: 27g
    • Saturated Fat: 15g
    • Cholesterol: 144mg
    • Sodium: 965mg
    • Total Carbohydrate: 16g
    • Dietary Fiber: 3g
    • Total Sugars: 9g
    • Protein: 29g
    • Vitamin C: 15mg
    • Calcium: 209mg
    • Iron: 3mg
    • Potassium: 773mg