How to Make Easy Homestyle Green Beans - A Step-by-Step Guide

Green beans are a classic side dish that are a staple at many family dinners and gatherings. Whether you're looking for a quick and easy vegetable to round out your meal or want to add a bit of green to your plate, these homestyle green beans are the perfect solution. This recipe is simple, delicious, and can be made with just a handful of ingredients.

These green beans are cooked in a homestyle manner that brings out the natural flavor of the vegetable. The recipe calls for just a fe...

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Ingredients

  • 3 slices bacon, cut into 1 inch pieces
  • ¼ cup chopped onion
  • 1 (15 ounce) can green beans, with liquid
  • 1 cube chicken bouillon

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total Time: 30 mins
  • Servings: 4
  • Yield: 4 servings

  • Heat a saucepan over medium heat, and add the bacon pieces. Fry for a few minutes, then add the onions. Cook and stir until the onions are tender, about 5 minutes. Pour in the green beans, and crumble in the bouillon cube. Stir to blend, then simmer for about 15 minutes. If you wish to simmer longer, add more water to keep the beans from scorching.
  • Nutrition

    62 cal.

    • Total Fat: 3g
    • Saturated Fat: 1g
    • Cholesterol: 8mg
    • Sodium: 746mg
    • Total Carbohydrate: 5g
    • Dietary Fiber: 2g
    • Total Sugars: 2g
    • Protein: 4g
    • Vitamin C: 2mg
    • Calcium: 23mg
    • Iron: 1mg
    • Potassium: 59mg