How to Make Easy Ginger Water - A Step-by-Step Guide

Whether you're looking to boost your immune system, aid digestion, or simply add a little zing to your water, ginger water is a refreshing and healthy option. This easy recipe requires just a few simple ingredients and can be made in a matter of minutes. And the best part? You can customize the flavor to your liking by adjusting the amount of ginger and sweetener used. So if you're ready to spice up your hydration routine, read on for the easy ginger water recipe!

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Ingredients

  • 5 slices candied ginger, coarsely chopped
  • 3 cups very hot, but not boiling, water

Information

  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Additional Time: 20 mins
  • Total Time: 30 mins
  • Servings: 2
  • Yield: 2 servings

  • Combine chopped candied ginger slices and hot water in a bowl.
  • Allow to steep for at least 20 minutes; the longer it steeps, the more pronounced the ginger flavor will be. Stir water and drain to remove candied ginger slices, reserving water into another container. Serve water heated like tea or drink cold.
  • Nutrition

    28 cal.

    • Sodium: 8mg
    • Total Carbohydrate: 7g
    • Total Sugars: 3g
    • Calcium: 16mg
    • Iron: 0mg
    • Potassium: 2mg