How to Make Easy German Potato Salad - A Step-by-Step Guide

German potato salad is a classic dish that has been enjoyed for generations. It's a simple and delicious recipe that features tender potatoes, tangy vinegar, savory bacon, and a hint of sweetness. This easy German potato salad recipe is the perfect side dish for any occasion, whether it's a casual weeknight dinner or a festive holiday feast.

What sets German potato salad apart from other potato salads is its unique dressing. Instead of the mayonnaise-based dressing commonly found in A...

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Ingredients

  • 8 potatoes
  • 1 cucumber, thinly sliced
  • ½ cup mayonnaise
  • salt and pepper to taste

Information

  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Additional Time: 30 mins
  • Total Time: 1 hr 10 mins
  • Servings: 6
  • Yield: 6 servings

  • Place potatoes in a large saucepan or Dutch oven, and cover with lightly salted water. Bring to a boil over high heat, then reduce heat to medium, and simmer until potatoes are tender; drain and cool. Peel the potatoes and cut into 1/4 inch slices.
  • Mix together the potatoes, cucumbers, and mayonnaise; season with salt and pepper.
  • Nutrition

    357 cal.

    • Total Fat: 15g
    • Saturated Fat: 2g
    • Cholesterol: 7mg
    • Sodium: 122mg
    • Total Carbohydrate: 52g
    • Dietary Fiber: 7g
    • Total Sugars: 3g
    • Protein: 6g
    • Vitamin C: 57mg
    • Calcium: 43mg
    • Iron: 2mg
    • Potassium: 1267mg