How to Make Easy Garlic Chicken - A Step-by-Step Guide

Are you in need of a quick and easy dinner option that is both delicious and satisfying? Look no further than this mouthwatering recipe for Easy Garlic Chicken! With just a few simple ingredients and minimal prep time, this dish is perfect for those busy weeknights when you need a reliable go-to meal. Whether you’re cooking for yourself, your family, or a crowd, this recipe is sure to please even the pickiest of eaters.

What sets this Easy Garlic Chicken apart from other recipes is it...

Read more

Ingredients

  • 1 ½ pounds skinless, boneless chicken breast halves
  • ¼ cup butter
  • 6 cloves crushed garlic
  • 2 cups seasoned dry bread crumbs

Information

  • Servings: 4
  • Yield: 4 servings

  • Preheat oven to 375 degrees F (190 degrees C).
  • In a small saucepan melt butter/margarine with garlic. Dip chicken pieces in butter/garlic sauce, letting extra drip off, then coat completely with bread crumbs.
  • Place coated chicken in a lightly greased 9x13 inch baking dish. Combine any leftover butter/garlic sauce with bread crumbs and spoon mixture over chicken pieces. Bake in the preheated oven for 45 minutes to 1 hour.
  • Nutrition

    509 cal.

    • Total Fat: 17g
    • Saturated Fat: 9g
    • Cholesterol: 129mg
    • Sodium: 589mg
    • Total Carbohydrate: 40g
    • Dietary Fiber: 3g
    • Total Sugars: 3g
    • Protein: 47g
    • Vitamin C: 3mg
    • Calcium: 129mg
    • Iron: 4mg
    • Potassium: 562mg