How to Make Easy Fish Tacos with Cilantro-Lime Dressing - A Step-by-Step Guide

Are you looking for a quick and easy dinner that's also healthy and delicious? Look no further than these Easy Fish Tacos with Cilantro-Lime Dressing. This recipe is perfect for busy weeknights when you want to whip up something tasty but don't have a lot of time to spend in the kitchen. Plus, it's a great way to incorporate more seafood into your diet, which is packed with essential nutrients and omega-3 fatty acids.

These fish tacos are a fresh and flavorful twist on the classic Mex...

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Ingredients

  • ¼ cup extra-virgin olive oil
  • 2 tablespoons distilled white vinegar
  • 2 tablespoons fresh lime juice
  • 2 teaspoons grated lime zest
  • 1 ½ teaspoons honey
  • 2 cloves garlic, minced
  • 1 teaspoon seafood seasoning (such as Old Bay®)
  • ½ teaspoon ground cumin
  • ½ teaspoon chili powder
  • ½ teaspoon ground black pepper
  • 1 pound mahi mahi fillets, diced
  • ½ cup plain fat-free yogurt
  • 2 tablespoons lime juice
  • 1 ½ tablespoons chopped fresh cilantro
  • 1 (8 ounce) package flour tortillas, warmed

Information

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Additional Time: 8 hrs
  • Total Time: 8 hrs 15 mins
  • Servings: 4
  • Yield: 4 servings

  • Combine oil, vinegar, lime juice, lime zest, honey, garlic, seafood seasoning, cumin, chili powder, and black pepper in a nonreactive bowl or large resealable zip-top bag. Add mahi mahi and marinate for 8 hours, or overnight.
  • At the same time, combine yogurt, lime juice, and cilantro for dressing in a bowl. Chill overnight while fish marinates.
  • Preheat an outdoor grill for medium heat and lightly oil the grate. Remove mahi mahi from marinade and place on a grill pan; discard excess marinade. Cook until fish flakes easily with a fork, turning as needed, about 5 minutes.
  • Serve fish on warmed tortillas with dressing.
  • Nutrition

    436 cal.

    • Total Fat: 19g
    • Saturated Fat: 3g
    • Cholesterol: 84mg
    • Sodium: 625mg
    • Total Carbohydrate: 36g
    • Dietary Fiber: 2g
    • Total Sugars: 6g
    • Protein: 28g
    • Vitamin C: 7mg
    • Calcium: 162mg
    • Iron: 4mg
    • Potassium: 685mg