How to Make Easy Curry Rice - A Step-by-Step Guide

Curry rice is a delicious and comforting dish that is enjoyed by people all over the world. It is a versatile dish that can be customized to suit individual tastes, and it is a great way to incorporate a variety of flavors and textures into your meal. Whether you are a seasoned chef or new to cooking, curry rice is a simple and satisfying dish to prepare. In this recipe, we will show you how to make easy curry rice that is sure to become a staple in your kitchen.

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Ingredients

  • 2 cups uncooked white rice, rinsed
  • 3 cups water
  • 3 tablespoons mild curry powder

Information

  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Total Time: 20 mins
  • Servings: 5
  • Yield: 5 servings

  • Stir the rice, water, and curry powder together in a rice cooker; cook for 1 full cycle or until all the water is absorbed, 15 to 20 minutes.
  • Nutrition

    282 cal.

    • Total Fat: 1g
    • Saturated Fat: 0g
    • Sodium: 10mg
    • Total Carbohydrate: 61g
    • Dietary Fiber: 2g
    • Total Sugars: 0g
    • Protein: 6g
    • Vitamin C: 0mg
    • Calcium: 43mg
    • Iron: 4mg
    • Potassium: 145mg