How to Make Easy Creamy Chicken Ramen - A Step-by-Step Guide

When it comes to a satisfying and comforting meal, few things can compete with a warm bowl of creamy chicken ramen. This easy-to-make dish is perfect for a cozy night in or for when you're craving something hearty and delicious. With a rich and creamy broth, tender chicken, and flavorful noodles, this chicken ramen recipe is sure to become a favorite in your rotation of go-to meals.

What makes this recipe especially great is how simple it is to make. With just a few basic ingredients,...

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Ingredients

  • 1 tablespoon unsalted butter
  • 2 cloves garlic, minced
  • ½ cup chicken broth
  • ½ cup whipping cream
  • 1 (3 ounce) package ramen noodles (without flavor packet)
  • 1 teaspoon reduced-sodium soy sauce
  • ¼ cup chopped cooked chicken
  • 1 pinch everything bagel seasoning (optional)

Information

  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Total Time: 10 mins
  • Servings: 1

  • Melt butter in a heavy skillet over medium heat. Add minced garlic and cook, stirring, until fragrant, about 30 seconds. Add chicken broth, cream, and ramen noodles. Cook, stirring occasionally, until noodles soften, about 3 minutes.
  • Add soy sauce and chopped cooked chicken. Allow to get hot.
  • Serve garnished with everything bagel seasoning if desired.
  • Nutrition

    958 cal.

    • Total Fat: 73g
    • Saturated Fat: 42g
    • Cholesterol: 223mg
    • Sodium: 1208mg
    • Total Carbohydrate: 56g
    • Dietary Fiber: 0g
    • Protein: 21g
    • Potassium: 189mg