How to Make Easy Chocolate Mousse - A Step-by-Step Guide

There's something undeniably luxurious about a perfectly whipped, creamy chocolate mousse. It's a dessert that never fails to impress, whether you're serving it at a dinner party or just enjoying it on a quiet night at home. And while it may look and taste like a gourmet treat, making chocolate mousse from scratch is a lot easier than you might think. With just a few simple ingredients and a little bit of patience, you can whip up a decadent chocolate mousse that's sure to satisfy any sweet t...

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Ingredients

  • 1 ½ cups cold milk
  • 1 (3.9 ounce) package instant chocolate pudding mix
  • 1 (16 ounce) container frozen whipped topping, thawed

Information

  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Servings: 4

  • Whisk together milk and pudding mix in a large bowl for 2 minutes. Fold in whipped topping until blended. Chill in the refrigerator before serving.
  • Nutrition

    505 cal.

    • Total Fat: 31g
    • Saturated Fat: 26g
    • Cholesterol: 7mg
    • Sodium: 456mg
    • Total Carbohydrate: 54g
    • Dietary Fiber: 1g
    • Total Sugars: 49g
    • Protein: 5g
    • Vitamin C: 0mg
    • Calcium: 117mg
    • Iron: 1mg
    • Potassium: 222mg