How to Make Easy Chocolate Cookies - A Step-by-Step Guide

Craving something sweet and indulgent? Look no further than these easy chocolate cookies. Perfect for satisfying your chocolate cravings, these cookies are simple to make and are sure to become a new go-to treat for chocolate lovers.

This recipe is perfect for both novice and experienced bakers alike. With only a handful of ingredients and a short baking time, these cookies are a quick and easy way to enjoy a homemade chocolatey treat without spending hours in the kitchen.

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Ingredients

  • 1 (19.8 ounce) package brownie mix
  • 1 (3.9 ounce) package instant chocolate pudding mix
  • ⅜ cup vegetable oil
  • 3 eggs

Information

  • Prep Time: 10 mins
  • Cook Time: 7 mins
  • Additional Time: 13 mins
  • Total Time: 30 mins
  • Servings: 36
  • Yield: 3 dozen

  • Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  • In a medium bowl, stir together the brownie mix and dry instant pudding. Add the oil and eggs; mix until well blended. Roll the dough into walnut sized balls. Place the cookies 2 inches apart onto the cookie sheet.
  • Bake for 6 to 10 minutes in the preheated oven, until firm. I think they are best if removed when the middle is still soft. Cool on cookie sheets for 1 minute before removing to wire racks.
  • Nutrition

    104 cal.

    • Total Fat: 5g
    • Saturated Fat: 1g
    • Cholesterol: 16mg
    • Sodium: 96mg
    • Total Carbohydrate: 15g
    • Dietary Fiber: 1g
    • Total Sugars: 2g
    • Protein: 1g
    • Calcium: 6mg
    • Iron: 0mg
    • Potassium: 47mg