How to Make Easy Chocolate Butterscotch Cookies - A Step-by-Step Guide

These easy chocolate butterscotch cookies are the perfect treat for any occasion. With their rich, chocolatey flavor and sweet butterscotch chips, they are sure to be a hit with anyone who tries them. Best of all, they are incredibly easy to make, so you can whip up a batch in no time at all. Whether you need a quick dessert to bring to a party or just want to satisfy your sweet tooth, these cookies are the perfect choice.

The combination of chocolate and butterscotch is a match made ...

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Ingredients

  • 1 (15.25 ounce) package chocolate cake mix
  • ½ cup vegetable oil
  • 2 eggs
  • 2 cups butterscotch chips

Information

  • Servings: 12
  • Yield: 2 dozen

  • Preheat oven to 350 degrees F.
  • Combine cake mix, oil and eggs in a large bowl. Add butterscotch chips and mix well.
  • Drop dough by tablespoonfuls onto ungreased cookie sheets.
  • Bake for 8 to 10 minutes until the center is just set. Let stand 2 minutes.
  • Remove to wire rack to cool completely.
  • Nutrition

    439 cal.

    • Total Fat: 25g
    • Saturated Fat: 10g
    • Cholesterol: 31mg
    • Sodium: 397mg
    • Total Carbohydrate: 50g
    • Dietary Fiber: 1g
    • Total Sugars: 35g
    • Protein: 4g
    • Calcium: 69mg
    • Iron: 2mg
    • Potassium: 206mg