How to Make Easy Chinese Chicken Salad - A Step-by-Step Guide

Chinese chicken salad is a refreshing and flavorful dish that is perfect for any occasion. Whether you’re looking for a light lunch, a healthy dinner, or a dish to share at a potluck, this easy Chinese chicken salad recipe is sure to impress. Packed with colorful vegetables, tender chicken, and a tangy dressing, this salad is a perfect blend of textures and flavors that will leave you and your guests wanting more.

This Chinese chicken salad recipe is not only delicious, but it is also...

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Ingredients

  • 1 rotisserie chicken, meat removed and shredded
  • ½ medium head cabbage, chopped
  • 4 green onions, sliced
  • 1 (3 ounce) package ramen noodles (such as Nissin® Top Ramen)
  • 3 tablespoons sesame seeds
  • 3 tablespoons slivered almonds
  • ½ cup olive oil
  • 3 tablespoons apple cider vinegar
  • 2 tablespoons white sugar
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 6
  • Yield: 6 servings

  • Toss chicken meat, cabbage, onions, ramen noodles, sesame seeds, and almonds together in a large bowl. Beat olive oil, vinegar, sugar, salt, and pepper together in a small bowl; drizzle over the salad and toss to coat.
  • Nutrition

    361 cal.

    • Total Fat: 29g
    • Saturated Fat: 5g
    • Cholesterol: 38mg
    • Sodium: 486mg
    • Total Carbohydrate: 13g
    • Dietary Fiber: 3g
    • Total Sugars: 7g
    • Protein: 15g
    • Vitamin C: 30mg
    • Calcium: 99mg
    • Iron: 2mg
    • Potassium: 292mg