How to Make Easy Cheesy Garlic Bread - A Step-by-Step Guide

There's nothing quite like the aroma of fresh, warm garlic bread filling the kitchen. Whether it's paired with a hearty pasta dish or served as an appetizer at a gathering, garlic bread is a beloved comfort food that never fails to please. This recipe for Easy Cheesy Garlic Bread is a simple and delicious way to prepare this classic dish, and it's sure to become a staple in your kitchen.

With just a handful of ingredients and a few easy steps, you can have a mouthwatering loaf of garl...

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Ingredients

  • 1 (8 ounce) loaf French bread
  • ⅓ cup grated Parmesan cheese
  • ½ cup butter, softened
  • 2 tablespoons garlic powder
  • 1 teaspoon dried parsley

Information

  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Total Time: 25 mins
  • Servings: 4
  • Yield: 4 servings

  • Preheat oven to 375 degrees F (190 degrees C).
  • Cut bread into 1-inch thick slices, without cutting all the way through the loaf. Mix Parmesan cheese, butter, garlic powder, and parsley in a small bowl. Spread mixture between slices of bread and over the top of the loaf. Wrap loaf in aluminum foil, leaving the top partially uncovered.
  • Bake in preheated oven until butter is melted and bread toasted, 15 to 20 minutes.
  • Nutrition

    411 cal.

    • Total Fat: 26g
    • Saturated Fat: 16g
    • Cholesterol: 67mg
    • Sodium: 636mg
    • Total Carbohydrate: 35g
    • Dietary Fiber: 2g
    • Total Sugars: 3g
    • Protein: 10g
    • Vitamin C: 1mg
    • Calcium: 111mg
    • Iron: 2mg
    • Potassium: 138mg