How to Make Easy Caramel Sauce - A Step-by-Step Guide

There's nothing quite like the sweet, rich flavor of homemade caramel sauce. It's a versatile topping that can be drizzled over desserts like ice cream, cake, or brownies, or used as a dipping sauce for fruit or pretzels. The best part? Making your own caramel sauce is easier than you might think, and requires just a few simple ingredients.

This easy caramel sauce recipe is perfect for anyone who loves indulgent, creamy toppings but doesn't want to spend hours in the kitchen. In just ...

Read more

Ingredients

  • 1 cup packed brown sugar
  • ½ cup unsalted butter
  • ¼ cup milk
  • 1 teaspoon vanilla extract (Optional)

Information

  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Total Time: 10 mins
  • Servings: 8
  • Yield: 1 cup

  • Gather all ingredients.
  • Combine brown sugar, butter, and milk in a saucepan over medium heat; bring to a boil. Cook until thickened, 1 to 2 minutes.
  • Remove from the heat and stir in vanilla extract.
  • Serve over ice cream and enjoy!
  • Nutrition

    212 cal.

    • Total Fat: 12g
    • Saturated Fat: 7g
    • Cholesterol: 31mg
    • Sodium: 93mg
    • Total Carbohydrate: 27g
    • Total Sugars: 27g
    • Protein: 0g
    • Calcium: 35mg
    • Iron: 0mg
    • Potassium: 52mg