How to Make Easy Candy Yams - A Step-by-Step Guide

Looking for an easy and delicious side dish to add to your dinner table? Look no further than these easy candy yams! This recipe takes the classic and beloved sweet potato dish to a whole new level with its sweet, flavorful, and comforting taste. Whether you're hosting a holiday gathering or just looking to change up your usual dinner routine, these candy yams are sure to be a hit with everyone at the table.

One of the best things about this recipe is how simple it is to make. With ju...

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Ingredients

  • 4 cups chopped sweet potato
  • 1 (12 ounce) jar caramel topping
  • ⅛ cup brown sugar
  • ½ cup butter
  • 1 cup miniature marshmallows

Information

  • Prep Time: 5 mins
  • Cook Time: 40 mins
  • Total Time: 45 mins
  • Servings: 6
  • Yield: 1 8x8-inch dish

  • Preheat the oven to 325 degrees F (165 degrees C).
  • Place sweet potatoes in an 8x8-inch square baking dish. Pour caramel over potatoes. Sprinkle with sugar and dot with butter.
  • Bake in preheated oven 30 minutes, until potatoes are tender and mixture is bubbly. Remove from the oven and sprinkle marshmallows evenly over potatoes. Return to oven until marshmallows are melted and browned, 5 to 10 minutes more.
  • Nutrition

    413 cal.

    • Total Fat: 16g
    • Saturated Fat: 10g
    • Cholesterol: 41mg
    • Sodium: 532mg
    • Total Carbohydrate: 69g
    • Dietary Fiber: 2g
    • Total Sugars: 19g
    • Protein: 3g
    • Vitamin C: 8mg
    • Calcium: 69mg
    • Iron: 1mg
    • Potassium: 392mg