How to Make Easy Buffalo Chicken Dip - A Step-by-Step Guide

If you're looking for the ultimate party appetizer or game day snack, look no further than this easy Buffalo Chicken Dip recipe. This creamy, cheesy dip is packed with the spicy and tangy flavors of buffalo sauce, tender chicken, and gooey melted cheese. It's the perfect dish to serve alongside a spread of chips, veggies, or even warm bread for dipping.

What's great about this recipe is that it's incredibly simple to make, requiring just a handful of ingredients and minimal prep work....

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Ingredients

  • 1 (15 ounce) jar chunky-style blue cheese salad dressing (such as Marzetti®)
  • 1 (8 ounce) package cream cheese, softened
  • 3 cooked chicken breasts, shredded
  • 1 (12 ounce) bottle Buffalo wing sauce (such as Frank's RedHot®)
  • 1 (4 ounce) package blue cheese crumbles

Information

  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Total Time: 20 mins
  • Servings: 16

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Stir together blue cheese salad dressing and cream cheese in a mixing bowl until smooth. Stir in chicken, Buffalo wing sauce, and blue cheese crumbles; pour chicken mixture into a baking dish.
  • Bake in the preheated oven until bubbling, 15 to 20 minutes.
  • Nutrition

    240 cal.

    • Total Fat: 22g
    • Saturated Fat: 7g
    • Cholesterol: 36mg
    • Sodium: 1018mg
    • Total Carbohydrate: 3g
    • Dietary Fiber: 0g
    • Total Sugars: 1g
    • Protein: 8g
    • Vitamin C: 16mg
    • Calcium: 75mg
    • Iron: 1mg
    • Potassium: 106mg