How to Make Easy Beer Bread Mix - A Step-by-Step Guide

Beer bread is a simple and delicious recipe that is perfect for those who love the taste of beer and bread. The combination of beer and bread creates a unique and flavorful bread that is perfect for any occasion. Whether you are hosting a dinner party or just want to enjoy a homemade treat, beer bread is a great option.

One of the best things about beer bread is that it is incredibly easy to make. In fact, with this easy beer bread mix recipe, you can have homemade beer bread in no tim...

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Ingredients

  • 2 ½ cups self-rising flour
  • ½ cup all-purpose flour
  • ¼ cup brown sugar
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • ½ teaspoon onion powder
  • ¾ teaspoon Italian seasoning
  • 1 (12 fluid ounce) can beer
  • ¼ cup butter or margarine, melted

Information

  • Prep Time: 15 mins
  • Cook Time: 45 mins
  • Total Time: 1 hr
  • Servings: 12

  • Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9x5-inch baking pan.
  • Mix together self-rising flour, all-purpose flour, brown sugar, baking powder, salt, onion powder, and Italian seasoning in a bowl. Pour in beer; mix just until moistened. Transfer to the prepared pan. Top with melted butter.
  • Bake in the preheated oven until a toothpick inserted in the center comes out clean, 45 to 55 minutes. Cool on a wire rack.
  • Nutrition

    176 cal.

    • Total Fat: 4g
    • Saturated Fat: 3g
    • Cholesterol: 10mg
    • Sodium: 498mg
    • Total Carbohydrate: 29g
    • Dietary Fiber: 1g
    • Total Sugars: 5g
    • Protein: 3g
    • Vitamin C: 0mg
    • Calcium: 119mg
    • Iron: 2mg
    • Potassium: 56mg