How to Make Easy Barbeque Chicken and Red Potatoes - A Step-by-Step Guide

Barbeque chicken and red potatoes is a classic and comforting dish that is perfect for a weekend family dinner or a casual gathering with friends. The smoky, tangy flavors of the barbeque sauce pair perfectly with the tender and flavorful chicken and the hearty red potatoes. Best of all, this recipe is incredibly easy to make and requires just a few simple ingredients, making it a great option for busy weeknights as well.

Whether you're grilling outdoors or using your oven, this recipe is...

Read more

Ingredients

  • 4 skinless, boneless chicken breast halves
  • 1 Vidalia onion, sliced
  • 1 pound sliced fresh mushrooms
  • 8 red potatoes, sliced 1/2 inch thick
  • 1 (18 ounce) bottle barbeque sauce

Information

  • Prep Time: 15 mins
  • Cook Time: 1 hr
  • Total Time: 1 hr 15 mins
  • Servings: 4
  • Yield: 4 servings

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place chicken breasts, onion, mushrooms and potatoes in a lightly greased 9x13 inch baking dish and cover all with sauce.
  • Cover dish and bake for 1 hour.
  • Nutrition

    676 cal.

    • Total Fat: 4g
    • Saturated Fat: 1g
    • Cholesterol: 67mg
    • Sodium: 1503mg
    • Total Carbohydrate: 124g
    • Dietary Fiber: 9g
    • Total Sugars: 42g
    • Protein: 35g
    • Vitamin C: 8mg
    • Calcium: 45mg
    • Iron: 3mg
    • Potassium: 925mg