How to Make Easy Baked Beans - A Step-by-Step Guide

Who doesn't love a classic side dish of baked beans? Whether you're at a backyard barbecue, a potluck, or just craving some comforting and delicious comfort food, baked beans are always a hit. They're the perfect combination of sweet, smoky, and savory flavors, and they pair wonderfully with so many different main dishes.

And the best part? They're incredibly easy to make! You don't need to spend hours simmering beans on the stovetop or tending to a slow cooker. With this easy baked b...

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Ingredients

  • cooking spray
  • 2 (16 ounce) cans baked beans with pork
  • ¼ cup molasses
  • ¼ cup chopped onions
  • 4 tablespoons brown sugar
  • 2 tablespoons ketchup
  • 1 tablespoon prepared mustard
  • 2 slices bacon, chopped

Information

  • Prep Time: 15 mins
  • Cook Time: 3 hrs
  • Total Time: 3 hrs 15 mins
  • Servings: 10

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a casserole dish with cooking spray.
  • Mix together baked beans with pork, molasses, onions, brown sugar, ketchup, and mustard together in a large bowl.
  • Transfer mixture to the prepared dish and top with chopped bacon.
  • Cover and bake in the preheated oven until thickened, about 3 hours.
  • Serve hot and enjoy!
  • Nutrition

    176 cal.

    • Total Fat: 4g
    • Saturated Fat: 1g
    • Cholesterol: 10mg
    • Sodium: 402mg
    • Total Carbohydrate: 32g
    • Dietary Fiber: 4g
    • Total Sugars: 18g
    • Protein: 6g
    • Vitamin C: 3mg
    • Calcium: 77mg
    • Iron: 2mg
    • Potassium: 390mg