How to Make Easy Apple Cinnamon Muffins - A Step-by-Step Guide

Looking for a delicious and easy-to-make treat that's perfect for breakfast or a mid-morning snack? These Easy Apple Cinnamon Muffins are the perfect solution. Packed with warm, comforting flavors, they're sure to become a family favorite in no time. Whether you're an experienced baker or just starting out, this recipe is simple and straightforward, making it a great choice for anyone.

Made with simple ingredients like apples, cinnamon, and basic pantry staples, these muffins come tog...

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Ingredients

  • 1 ½ cups all-purpose flour
  • ¾ cup white sugar
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • ½ teaspoon salt
  • 1 egg
  • ⅓ cup vegetable oil
  • ⅓ cup milk
  • 2 apples - peeled, cored and chopped
  • ½ cup white sugar
  • ½ cup butter, cubed
  • ⅓ cup all-purpose flour
  • 1 ½ teaspoons ground cinnamon

Information

  • Prep Time: 20 mins
  • Cook Time: 25 mins
  • Total Time: 45 mins
  • Servings: 6
  • Yield: 6 large muffins

  • Preheat the oven to 400 degrees F (200 degrees C). Grease 6 large muffin cups or line with paper muffin liners.
  • Make muffins: Stir together flour, sugar, baking powder, cinnamon, and salt in a large bowl. Mix in egg, oil, and milk. Fold in chopped apples. Spoon batter into the prepared muffin cups, filling just below the rim.
  • Make topping: Place sugar, butter, flour, and cinnamon into a small bowl; mash mixture with a fork and sprinkle over unbaked muffins.
  • Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 20 to 25 minutes.
  • Nutrition

    589 cal.

    • Total Fat: 29g
    • Saturated Fat: 12g
    • Cholesterol: 73mg
    • Sodium: 441mg
    • Total Carbohydrate: 79g
    • Dietary Fiber: 3g
    • Total Sugars: 47g
    • Protein: 6g
    • Vitamin C: 2mg
    • Calcium: 110mg
    • Iron: 2mg
    • Potassium: 131mg