How to Make Easy Apple Cider - A Step-by-Step Guide

Nothing signals the arrival of fall quite like a warm and comforting glass of apple cider. Made from fresh apples and a blend of warm spices, this traditional beverage is a staple at autumn gatherings and holiday parties. Luckily, making your own apple cider at home is easier than you might think. With just a few simple ingredients and minimal effort, you can create a delicious batch of apple cider that will fill your home with the irresistible aroma of fall.

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Ingredients

  • 1 (64 fluid ounce) bottle apple cider
  • 3 cinnamon sticks
  • 1 teaspoon whole allspice
  • 1 teaspoon whole cloves
  • ⅓ cup brown sugar

Information

  • Prep Time: 5 mins
  • Cook Time: 1 hr
  • Total Time: 1 hr 5 mins
  • Servings: 8

  • Gather all ingredients.
  • Combine apple cider and cinnamon sticks in a slow cooker.
  • Place allspice and cloves onto the center of an 8-inch square piece of cheesecloth.
  • Gather edges of the cheesecloth together and tie to secure; place in the slow cooker. Stir in brown sugar. Cook on High, covered, until mixture is steaming and sugar has dissolved. Reduce heat to Low and keep warm.
  • Nutrition

    172 cal.

    • Total Fat: 0g
    • Sodium: 31mg
    • Total Carbohydrate: 43g
    • Dietary Fiber: 1g
    • Total Sugars: 38g
    • Protein: 0g
    • Vitamin C: 0mg
    • Calcium: 23mg
    • Iron: 0mg
    • Potassium: 20mg