How to Make Easy and Incredible Cinnamon Roll Bites - A Step-by-Step Guide

If you're a fan of cinnamon rolls, then you're going to absolutely love these Easy and Incredible Cinnamon Roll Bites. These little bites of heaven are perfect for breakfast, brunch, or even as a sweet snack any time of day. They are incredibly simple to make and taste just like the classic cinnamon roll, but in bite-sized form. Plus, they're perfect for sharing with friends and family. Whether you're a seasoned baker or just starting out, you'll find that this recipe is easy to follow and yi...

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Ingredients

  • 1 (16.3 ounce) package refrigerated sweet Hawaiian biscuit dough (such as Pillsbury Grands!)
  • 4 tablespoons unsalted butter, melted
  • ⅓ cup white sugar
  • 1 tablespoon ground cinnamon
  • 1 cup powdered sugar
  • 2 tablespoons milk
  • 2 tablespoons unsalted butter, softened
  • 1 teaspoon vanilla extract

Information

  • Prep Time: 15 mins
  • Cook Time: 25 mins
  • Total Time: 40 mins
  • Servings: 8
  • Yield: 32 cinnamon roll bites

  • Preheat the oven to 375 degrees F (190 degrees C). Lightly coat an 8- or 9-inch square baking pan with cooking spray.
  • Cut each biscuit into quarters and place in a 1-gallon resealable bag. Add sugar and cinnamon and seal the bag. Shake the bag until biscuits are well coated, then empty the bag onto the prepared pan. Drizzle melted butter over top.
  • Bake in the preheated oven until golden brown, about 22 minutes.
  • While the cinnamon roll bites are baking, prepare frosting. Combine powdered sugar, milk, softened butter, and vanilla in a bowl and stir until smooth.
  • Remove cinnamon roll bites from the oven and spread frosting over top immediately.
  • Serve warm.
  • Nutrition

    175 cal.

    • Total Fat: 9g
    • Saturated Fat: 6g
    • Cholesterol: 23mg
    • Sodium: 3mg
    • Total Carbohydrate: 25g
    • Dietary Fiber: 1g
    • Protein: 0g
    • Potassium: 13mg