How to Make Easy and Delicious Ham and Potato Soup - A Step-by-Step Guide

Ham and potato soup is a classic comfort food that warms the soul and satisfies the appetite. This easy and delicious recipe is perfect for those cold winter nights when you crave something warm and comforting. With simple ingredients and a straightforward cooking process, this soup is a great option for a quick and satisfying meal.

What makes this ham and potato soup recipe stand out is the combination of flavors and textures. The hearty chunks of ham provide a savory and meaty eleme...

Read more

Ingredients

  • 3 ½ cups peeled and diced potatoes
  • 1 cup diced cauliflower
  • 1 cup frozen corn
  • ¾ cup diced cooked ham
  • ⅓ cup finely chopped onion
  • ⅓ cup diced celery
  • 3 cloves garlic, diced
  • 4 cups water, or as needed to cover
  • 2 tablespoons chicken bouillon granules
  • ½ teaspoon salt, or to taste
  • 1 teaspoon ground white pepper
  • 5 tablespoons butter
  • 5 tablespoons all-purpose flour
  • 2 cups milk

Information

  • Prep Time: 20 mins
  • Cook Time: 20 mins
  • Total Time: 40 mins
  • Servings: 8
  • Yield: 8 servings

  • Combine potatoes, cauliflower, corn, cooked ham, onion, celery, and garlic in a large soup pot and cover with water. Bring to a boil, reduce heat to medium, and cook until potatoes are tender, 10 to 15 minutes. Stir chicken bouillon, salt, and white pepper into mixture.
  • Melt butter in a saucepan over medium-low heat; whisk in flour to make a paste. Cook for 1 minute and gradually whisk milk into flour mixture until smooth. Continue cooking until thick, 4 to 5 minutes, whisking often.
  • Stir milk mixture into soup and cook until heated through, 5 to 10 minutes.
  • Nutrition

    227 cal.

    • Total Fat: 11g
    • Saturated Fat: 6g
    • Cholesterol: 31mg
    • Sodium: 682mg
    • Total Carbohydrate: 25g
    • Dietary Fiber: 3g
    • Total Sugars: 5g
    • Protein: 8g
    • Vitamin C: 26mg
    • Calcium: 100mg
    • Iron: 1mg
    • Potassium: 538mg