How to Make Easy and Delicious Blender Quiche - A Step-by-Step Guide

Are you looking for a quick and easy weekday breakfast or brunch recipe that is not only delicious but also nutritious? Look no further than this Easy and Delicious Blender Quiche! This recipe takes the traditional quiche and simplifies it by using a blender to mix all the ingredients, saving you time and effort in the kitchen.

Quiche is a versatile dish that can be enjoyed at any time of the day. It is made with a savory custard filling and a flaky crust, and can be customized with a...

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Ingredients

  • 1 cup shredded Cheddar cheese
  • ½ cup cooked, cubed chicken meat
  • ½ cup frozen zucchini, cooked
  • 3 eggs
  • ½ cup baking mix
  • ½ teaspoon salt
  • 1 dash garlic powder
  • 1 tablespoon dried minced onion
  • 2 tablespoons chopped fresh parsley
  • 1 ½ cups milk
  • ⅓ cup olive oil
  • ½ teaspoon paprika

Information

  • Prep Time: 25 mins
  • Cook Time: 40 mins
  • Additional Time: 10 mins
  • Total Time: 1 hr 15 mins
  • Servings: 6
  • Yield: 6 servings

  • Preheat oven to 350 degrees F (175 degrees C). Generously grease a 9-inch pie pan.
  • Spread shredded cheese across bottom of pie pan. Cover cheese with meat and vegetables.
  • In a blender, combine eggs, baking mix, salt, garlic powder, onions, parsley, and milk. Blend until smooth, then add olive oil. Blend until combined, then pour mixture over meat and vegetable layer. Sprinkle with paprika.
  • Bake in preheated oven for 40 minutes. Cool 10 minutes before serving.
  • Nutrition

    307 cal.

    • Total Fat: 23g
    • Saturated Fat: 7g
    • Cholesterol: 128mg
    • Sodium: 617mg
    • Total Carbohydrate: 12g
    • Dietary Fiber: 0g
    • Total Sugars: 4g
    • Protein: 15g
    • Vitamin C: 3mg
    • Calcium: 231mg
    • Iron: 1mg
    • Potassium: 245mg