How to Make Easy and Awesome Spinach Salad - A Step-by-Step Guide

Are you on the lookout for a simple and delicious salad recipe that's not only easy to make, but also incredibly flavorful and nutritious? Look no further than this Easy and Awesome Spinach Salad! Packed with fresh, vibrant ingredients and a zesty homemade dressing, this salad is sure to become a staple in your weekly meal rotation.

One of the best things about this spinach salad is its versatility. You can enjoy it as a light and refreshing lunch or serve it as a side dish alongside ...

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Ingredients

  • 4 slices bacon, or more to taste
  • 1 (16 ounce) bag fresh spinach, stems removed
  • 2 hard-cooked eggs, chopped
  • 1 small red onion, finely chopped
  • ½ cup white sugar
  • ⅓ cup ketchup
  • ¼ cup vegetable oil
  • ¼ cup vinegar
  • 2 teaspoons Worcestershire sauce

Information

  • Prep Time: 20 mins
  • Cook Time: 10 mins
  • Total Time: 30 mins
  • Servings: 8
  • Yield: 1 tossed salad

  • Place the bacon into a skillet over medium heat, and cook until browned and crisp, turning often, about 10 minutes. Transfer the bacon to paper towels to absorb excess grease. Crumble the bacon when cool.
  • Place the spinach into a large salad bowl, and sprinkle with the bacon, hard-cooked eggs, and onion. Gently toss the salad.
  • In a bowl, whisk together the sugar, ketchup, vegetable oil, vinegar, and Worcestershire sauce until the sugar has dissolved. Pour the dressing over the salad, and toss thoroughly to combine all ingredients.
  • Nutrition

    180 cal.

    • Total Fat: 10g
    • Saturated Fat: 2g
    • Cholesterol: 58mg
    • Sodium: 290mg
    • Total Carbohydrate: 18g
    • Dietary Fiber: 1g
    • Total Sugars: 16g
    • Protein: 5g
    • Vitamin C: 18mg
    • Calcium: 68mg
    • Iron: 2mg
    • Potassium: 421mg