How to Make Easy Air Fryer Pork Chops - A Step-by-Step Guide

There is nothing quite like the satisfaction of sinking your teeth into a perfectly cooked pork chop. Whether you are a pork lover or on the hunt for a simple yet delicious weeknight meal, this recipe for easy air fryer pork chops is sure to please even the pickiest of eaters. With just a few simple ingredients and the help of an air fryer, you can have tender, juicy pork chops on the table in no time.

Using an air fryer to cook pork chops is a game-changer. Not only does it cut down on c...

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Ingredients

  • ½ cup grated Parmesan cheese
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon kosher salt
  • 1 teaspoon dried parsley
  • ½ teaspoon ground black pepper
  • 4 (5 ounce) boneless pork chops
  • 2 tablespoons extra virgin olive oil

Information

  • Prep Time: 5 mins
  • Cook Time: 20 mins
  • Total Time: 25 mins
  • Servings: 4

  • Preheat the air fryer to 380 degrees F (190 degrees C).
  • Combine Parmesan cheese, paprika, garlic powder, salt, parsley, and pepper in a flat shallow dish; mix well.
  • Coat each pork chop with olive oil. Dredge both sides of each chop in the Parmesan mixture and set on a plate.
  • Place 2 chops in the basket of the air fryer and cook for 10 minutes; flipping halfway through cook time. Transfer to a cutting board and let rest for 5 minutes. Repeat with remaining chops.
  • Served hot and enjoy!
  • Nutrition

    305 cal.

    • Total Fat: 17g
    • Saturated Fat: 5g
    • Cholesterol: 90mg
    • Sodium: 685mg
    • Total Carbohydrate: 2g
    • Dietary Fiber: 0g
    • Total Sugars: 0g
    • Protein: 35g
    • Vitamin C: 1mg
    • Calcium: 121mg
    • Iron: 1mg
    • Potassium: 457mg