How to Make Easy Air Fryer Apple Pies - A Step-by-Step Guide

There's nothing quite like the taste of a warm, flaky apple pie. And with the help of an air fryer, you can create individual-sized mini pies that are both easy and delicious. This recipe for Easy Air Fryer Apple Pies is perfect for satisfying your sweet tooth without the hassle of making a traditional pie from scratch. With just a few simple ingredients and a little bit of time, you can enjoy a tasty dessert that's sure to impress your family and friends.

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Ingredients

  • 1 (14.1 ounce) package refrigerated pie crusts (2 pie crusts)
  • 1 (21 ounce) can apple pie filling
  • 1 egg, beaten
  • 2 tablespoons cinnamon sugar, or to taste
  • 1 serving cooking spray

Information

  • Prep Time: 15 mins
  • Cook Time: 10 mins
  • Total Time: 25 mins
  • Servings: 10
  • Yield: 10 mini pies

  • Place 1 pie crust onto a lightly floured surface and roll out the dough with a rolling pin. Using a 2 1/4-inch round biscuit or cookie cutter cut the pie crust into 10 circles. Repeat with the second pie crust for a total of 20 pie crust circles.
  • Fill about 1/2 of each circle with apple pie filling. Place a second pie crust circle on top, making a mini pie. Do not overfill. Press down the edges of the mini pies, crimping with a fork to seal. Brush tops with beaten egg and sprinkle with cinnamon sugar.
  • Preheat the air fryer to 360 degrees F (175 degrees C).
  • Lightly spray the air fryer basket with cooking spray. Place a batch of the mini pies in the air fryer basket, leaving space around each for air circulation.
  • Bake until golden brown, 5 to 7 minutes. Remove from the basket and bake remaining pies. Serve warm or at room temperature.
  • Nutrition

    264 cal.

    • Total Fat: 13g
    • Saturated Fat: 3g
    • Cholesterol: 16mg
    • Sodium: 225mg
    • Total Carbohydrate: 35g
    • Dietary Fiber: 2g
    • Total Sugars: 0g
    • Protein: 3g
    • Vitamin C: 1mg
    • Calcium: 8mg
    • Iron: 1mg
    • Potassium: 56mg