How to Make Easiest Slow Cooker French Dip - A Step-by-Step Guide

French dip sandwiches are a classic comfort food that many people love to indulge in. The combination of juicy, tender beef and savory au jus sauce served on a soft, crusty roll is simply irresistible. And while making French dip sandwiches at home may seem like a daunting task, it can actually be quite simple and hassle-free, especially when utilizing a slow cooker.

This recipe for the easiest slow cooker French dip will guide you through the process of making mouthwatering French di...

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Ingredients

  • 3 pounds beef sirloin roast
  • 1 (1 ounce) packet dry au jus mix
  • 1 cup water
  • 8 (1 ounce) slices provolone cheese
  • 8 hoagie rolls, split lengthwise

Information

  • Prep Time: 5 mins
  • Cook Time: 6 hrs
  • Total Time: 6 hrs 5 mins
  • Servings: 8

  • Place beef roast into a slow cooker. Stir together water and au jus mix; pour over the roast. Cover and cook on Low for 6 to 8 hours.
  • Remove the roast from the slow cooker and shred or slice. Open the hoagie rolls and top with beef and provolone cheese. Serve with small bowls of the hot au jus from the slow cooker.
  • Nutrition

    756 cal.

    • Total Fat: 30g
    • Saturated Fat: 13g
    • Cholesterol: 110mg
    • Sodium: 1463mg
    • Total Carbohydrate: 71g
    • Dietary Fiber: 4g
    • Total Sugars: 5g
    • Protein: 47g
    • Calcium: 413mg
    • Iron: 8mg
    • Potassium: 599mg