How to Make Easiest Peanut Butter Granola Ever - A Step-by-Step Guide

Granola is a convenient and versatile snack that is perfect for breakfast, a midday pick-me-up, or a topping for yogurt or ice cream. Finding the perfect granola recipe that is easy to make and also delicious can be a challenge. However, this recipe for the Easiest Peanut Butter Granola Ever is sure to become a go-to in your kitchen.

This granola recipe is not only simple to make, but it is also packed with flavor and nutrition. With just a few basic ingredients, you can create a batch...

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Ingredients

  • 1 ½ cups oats
  • ¼ cup raisins
  • ¾ teaspoon ground cinnamon
  • 3 ounces peanut butter, slightly melted
  • 1 egg white, beaten
  • 1 ½ teaspoons honey

Information

  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Additional Time: 30 mins
  • Total Time: 55 mins
  • Servings: 3
  • Yield: 3 servings

  • Preheat oven to 325 degrees F (165 degrees C). Line a baking sheet with waxed paper.
  • Mix oats, raisins, and cinnamon together in a bowl. Mix peanut butter with the oats mixture using your hands until ingredients are coated in peanut butter; add egg white and honey and continue mixing with hands until evenly mixed. Spread the mixture onto the baking sheet.
  • Bake in preheated oven for 10 minutes, stir, and continue baking until beginning to brown, 5 to 10 minutes more.
  • Let granola cool until it begins to harden, at least 30 minutes.
  • Nutrition

    377 cal.

    • Total Fat: 17g
    • Saturated Fat: 3g
    • Sodium: 151mg
    • Total Carbohydrate: 47g
    • Dietary Fiber: 7g
    • Total Sugars: 14g
    • Protein: 14g
    • Vitamin C: 0mg
    • Calcium: 47mg
    • Iron: 3mg
    • Potassium: 454mg