How to Make Dublin Kiss (St. Patrick's Day Shot) - A Step-by-Step Guide

St. Patrick's Day is a time for festive celebrations, parades, and of course, delicious food and drinks. One popular way to get into the spirit of the holiday is by indulging in a few traditional Irish cocktails, such as the Dublin Kiss. This delightful shot is not only easy to make, but also perfect for toasting to the luck of the Irish.

The Dublin Kiss is a simple yet flavorful concoction, combining the smoothness of Irish cream with the kick of Irish whiskey. The resulting shot is ...

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Ingredients

  • ice cubes
  • 1 fluid ounce Irish whiskey (such as Jameson®)
  • ½ fluid ounce Irish cream liqueur (such as Baileys®)
  • 1 splash creme de menthe liqueur

Information

  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Servings: 1

  • Fill a cocktail shaker with ice.
  • Pour in Irish whiskey, Irish cream liqueur, and crème de menthe. Cover and shake until the outside of the shaker has frosted.
  • Strain into a shot glass.
  • Nutrition

    230 cal.

    • Total Fat: 0g
    • Sodium: 2mg
    • Total Carbohydrate: 19g
    • Total Sugars: 6g
    • Potassium: 0mg