How to Make Dream Bars II - A Step-by-Step Guide

Are you looking for a sweet treat that's easy to make and absolutely delicious? Look no further than Dream Bars II! These delectable bars are the perfect combination of gooey caramel, crunchy nuts, and a buttery shortbread crust. With just a handful of simple ingredients, you can whip up a batch of these dreamy bars in no time.

Whether you're in need of a dessert to impress your friends and family at a gathering, or you simply want to satisfy your sweet tooth, Dream Bars II are sure t...

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Ingredients

  • ½ cup butter
  • ½ cup brown sugar
  • 1 ½ cups all-purpose flour
  • 3 eggs, beaten
  • 1 ½ cups brown sugar
  • 1 teaspoon vanilla extract
  • ¼ cup all-purpose flour
  • ¼ cup unsweetened cocoa powder (Optional)
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • 1 ½ cups flaked coconut
  • 1 cup chopped walnuts

Information

  • Prep Time: 15 mins
  • Cook Time: 40 mins
  • Total Time: 55 mins
  • Servings: 24
  • Yield: 1 - 9x13 inch pan

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium bowl, cream together the butter and 1/2 cup brown sugar until smooth. Stir in the 1 1/2 cups of flour. Press the mixture firmly into the bottom of a 9x13 inch pan. Bake the crust for 15 minutes in the preheated oven, until golden.
  • In a medium bowl, mix together the eggs and 1 1/2 cups brown sugar. Stir in the vanilla. Combine the 1/4 cup flour, cocoa (if desired), baking powder and salt; stir into the egg mixture. Fold in the coconut and walnuts. Pour into the pre-baked crust.
  • Bake for 25 to 30 minutes in the preheated oven, until firm. Cool and cut into squares.
  • Nutrition

    192 cal.

    • Total Fat: 10g
    • Saturated Fat: 5g
    • Cholesterol: 33mg
    • Sodium: 87mg
    • Total Carbohydrate: 25g
    • Dietary Fiber: 1g
    • Total Sugars: 17g
    • Protein: 3g
    • Vitamin C: 0mg
    • Calcium: 38mg
    • Iron: 1mg
    • Potassium: 95mg