How to Make Double Fudge Brownie Mix - A Step-by-Step Guide

Indulging in a rich and decadent dessert is a guilty pleasure that many of us can't resist. And when it comes to satisfying your sweet tooth, nothing beats a double fudge brownie. The combination of rich chocolate and fudgy texture is simply irresistible, making it a classic dessert that everyone loves. If you're looking for the perfect double fudge brownie recipe, look no further than this double fudge brownie mix.

This recipe is the ultimate indulgence for chocolate lovers. The rich...

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Ingredients

  • 2 cups white sugar
  • 1 cup unsweetened cocoa powder
  • 1 cup all-purpose flour
  • 1 cup chopped pecans
  • 1 cup semisweet chocolate chips

Information

  • Prep Time: 10 mins
  • Cook Time: 40 mins
  • Additional Time: 10 mins
  • Total Time: 1 hr
  • Servings: 18
  • Yield: 18 brownies

  • In a 1 quart or 1 liter jar, layer the ingredients in the order listed. Attach a tag with the following instructions:
  • Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a 9x13 inch pan. In the large bowl of an electric mixer, cream 1 cup butter or margarine, softened. Add 4 eggs, 1 at a time, beating well after each addition. Add Brownie Mix and beat until smooth. Spread into greased pan and bake 40 to 50 minutes in the preheated oven, until a toothpick inserted into the center, comes out clean.
  • Nutrition

    209 cal.

    • Total Fat: 8g
    • Saturated Fat: 2g
    • Sodium: 2mg
    • Total Carbohydrate: 37g
    • Dietary Fiber: 3g
    • Total Sugars: 28g
    • Protein: 3g
    • Vitamin C: 0mg
    • Calcium: 15mg
    • Iron: 1mg
    • Potassium: 140mg