How to Make Dos Queso Dip - A Step-by-Step Guide

Do you love cheesy, gooey dips that are perfect for dipping tortilla chips into? If so, then you're going to adore this recipe for Dos Queso Dip. This delicious dip is a creamy, cheesy blend of two different types of cheeses, combined with flavorful ingredients to create a dip that is perfect for any occasion.

Whether you're hosting a game day party, having a family gathering, or just craving a delicious snack, Dos Queso Dip is sure to be a hit. It's easy to make, and the flavors are ...

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Ingredients

  • 1 (16 ounce) container sour cream
  • 1 (8 ounce) package cream cheese, softened
  • 1 (1 ounce) package taco seasoning mix
  • 2 cups shredded Pepper Jack cheese
  • 1 cup salsa
  • 1 teaspoon dried, crushed Mexican oregano
  • salt and pepper to taste

Information

  • Prep Time: 15 mins
  • Cook Time: 10 mins
  • Total Time: 25 mins
  • Servings: 48
  • Yield: 6 cups

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium bowl, blend sour cream and cream cheese until smooth. Mix in taco seasoning mix. Stir in salsa, Mexican oregano, salt and pepper.
  • Transfer to a 9x13 inch baking dish. Top with Pepper Jack cheese. Bake in the preheated oven 10 minutes, or until cheese is melted.
  • Nutrition

    62 cal.

    • Total Fat: 5g
    • Saturated Fat: 3g
    • Cholesterol: 15mg
    • Sodium: 128mg
    • Total Carbohydrate: 2g
    • Dietary Fiber: 0g
    • Total Sugars: 0g
    • Protein: 2g
    • Vitamin C: 0mg
    • Calcium: 46mg
    • Iron: 0mg
    • Potassium: 35mg