How to Make Deviled Ham Broiled Sandwiches - A Step-by-Step Guide

If you're looking for a delicious and easy sandwich recipe to add to your lunch or dinner rotation, then you're in for a treat with these Deviled Ham Broiled Sandwiches. This recipe takes the classic ham and cheese sandwich to a whole new level with the addition of a flavorful deviled ham mixture and gooey melted cheese. It's a simple yet satisfying dish that can be whipped up in no time, making it perfect for a busy weeknight meal or a laid-back weekend lunch.

The star of these sandw...

Read more

Ingredients

  • 1 loaf French bread, halved lengthwise and sliced into 2 inch slices
  • 1 (8 ounce) package cream cheese, softened
  • ¼ cup margarine
  • 1 (4 ounce) can deviled ham meat spread
  • 1 teaspoon salt
  • ¼ teaspoon dill weed
  • 1 (3 ounce) can sliced mushrooms, drained

Information

  • Prep Time: 15 mins
  • Cook Time: 5 mins
  • Total Time: 20 mins
  • Servings: 6
  • Yield: 6 servings

  • Preheat oven to broiler setting.
  • In a bowl, mix the cream cheese, margarine, deviled ham meat spread, salt, dill weed, and mushrooms together until smooth. Spread mixture evenly over bread slices.
  • Broil on top oven rack for 3 to 5 minutes, or until lightly browned. Watch carefully to prevent burning.
  • Nutrition

    425 cal.

    • Total Fat: 22g
    • Saturated Fat: 10g
    • Cholesterol: 42mg
    • Sodium: 1162mg
    • Total Carbohydrate: 45g
    • Dietary Fiber: 2g
    • Total Sugars: 2g
    • Protein: 12g
    • Vitamin C: 0mg
    • Calcium: 69mg
    • Iron: 3mg
    • Potassium: 169mg