How to Make Devil's Food Peanut Butter Chip Cookies - A Step-by-Step Guide

Are you looking for a sinfully delicious treat to satisfy your sweet tooth? Look no further than these Devil's Food Peanut Butter Chip Cookies. This recipe combines the rich, indulgent flavor of devil's food cake with the creamy and nutty taste of peanut butter, resulting in a cookie that is sure to become a favorite in your household.

Whether you're a seasoned baker or just starting out, these cookies are simple to make and require just a few basic ingredients. The combination of coc...

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Ingredients

  • 2 eggs
  • 1 teaspoon vanilla extract
  • ⅔ cup shortening
  • 1 (18.25 ounce) package devil's food cake mix
  • 2 cups peanut butter chips

Information

  • Prep Time: 10 mins
  • Cook Time: 12 mins
  • Additional Time: 23 mins
  • Total Time: 45 mins
  • Servings: 30
  • Yield: 5 dozen

  • Preheat oven to 375 degrees F (190 degrees C).
  • In a medium bowl, beat the eggs, vanilla, and shortening with 1/2 of the cake mix until light and fluffy. Mix in the remaining cake mix and the peanut butter chips. Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheets.
  • Bake for 10 to 12 minutes in preheated oven. Remove from cookie sheets to cool on wire racks.
  • Nutrition

    211 cal.

    • Total Fat: 12g
    • Saturated Fat: 7g
    • Cholesterol: 16mg
    • Sodium: 171mg
    • Total Carbohydrate: 20g
    • Dietary Fiber: 0g
    • Total Sugars: 14g
    • Protein: 5g
    • Calcium: 18mg
    • Iron: 1mg
    • Potassium: 86mg