How to Make Delicious Macaroni Salad - A Step-by-Step Guide

Macaroni salad is a classic dish that is perfect for any occasion, from picnics to barbecues to potlucks. This delicious and creamy pasta salad is a crowd-pleaser and is simple to make. The combination of tender macaroni, crunchy vegetables, and tangy dressing creates a satisfying and flavorful dish that is sure to be a hit at any gathering.

What makes this macaroni salad stand out is the combination of ingredients and the homemade dressing. The dressing is made with a creamy base of m...

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Ingredients

  • 2 cups elbow macaroni
  • 1 cup diced fully cooked ham
  • 1 cup dill pickle relish
  • 1 stalk celery, chopped, or more to taste
  • 1 (4 ounce) can black olives, chopped
  • 1 small red onion, finely chopped
  • ¾ cup mayonnaise
  • 2 tablespoons Dijon mustard

Information

  • Prep Time: 20 mins
  • Cook Time: 10 mins
  • Additional Time: 30 mins
  • Total Time: 1 hr
  • Servings: 12
  • Yield: 12 servings

  • Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes. Cool cooked macaroni under cold running water and drain.
  • Toss macaroni with ham, pickle relish, celery, black olives, red onion, mayonnaise, and Dijon mustard until thoroughly combined. Cover and chill before serving.
  • Nutrition

    210 cal.

    • Total Fat: 14g
    • Saturated Fat: 3g
    • Cholesterol: 12mg
    • Sodium: 544mg
    • Total Carbohydrate: 16g
    • Dietary Fiber: 1g
    • Total Sugars: 1g
    • Protein: 5g
    • Vitamin C: 5mg
    • Calcium: 25mg
    • Iron: 1mg
    • Potassium: 112mg