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How to Make Delicious Ham and Potato Soup - A Step-by-Step Guide

There's nothing quite like a warm, hearty bowl of soup on a cold day, and this recipe for Delicious Ham and Potato Soup is sure to hit the spot. Made with tender chunks of ham, creamy potatoes, and a flavorful broth, this soup is both satisfying and delicious.

One of the best things about this recipe is how easy it is to make. With just a few simple ingredients and minimal prep work, you can have a pot of steaming hot soup ready to enjoy in no time. Whether you're looking for a quick ...

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Ingredients

  • 3 ½ cups peeled and diced potatoes
  • 3 ¼ cups water
  • ¾ cup diced cooked ham
  • ⅓ cup diced celery
  • ⅓ cup finely chopped onion
  • 2 tablespoons chicken bouillon granules
  • 1 teaspoon ground white or black pepper, or to taste
  • ½ teaspoon salt, or to taste
  • 5 tablespoons butter
  • 5 tablespoons all-purpose flour
  • 2 cups milk

Information

  • Prep Time: 20 mins
  • Cook Time: 20 mins
  • Total Time: 40 mins
  • Servings: 8

  • Combine potatoes, water, ham, celery, and onion in a stockpot. Bring to a boil; simmer over medium heat until potatoes are tender, 10 to 15 minutes. Stir in chicken bouillon, pepper, and salt.
  • Melt butter in a separate saucepan over medium-low heat. Add flour; cook and stir until thick, about 1 minute. Whisk in milk; cook and stir until thick, 4 to 5 minutes.
  • Pour milk mixture into the stockpot; cook and stir until warmed through.

    • Nutrition

    195 cal.

    • Total Fat: 11g
    • Saturated Fat: 6g
    • Cholesterol: 30mg
    • Sodium: 394mg
    • Total Carbohydrate: 20g
    • Dietary Fiber: 2g
    • Total Sugars: 4g
    • Protein: 6g
    • Vitamin C: 18mg
    • Calcium: 91mg
    • Iron: 1mg
    • Potassium: 442mg

    Categories

    Soup recipes
    Potato recipes
    Ham recipes
    Dairy recipes
    Vegetable recipes