How to Make Delicious Cheddar Broccoli Chicken Casserole | Country Crock® - A Step-by-Step Guide

Looking for a delicious and satisfying dinner recipe that the whole family will love? Look no further than this Delicious Cheddar Broccoli Chicken Casserole, made with the rich and creamy taste of Country Crock®. This hearty and comforting casserole combines tender chicken, steamed broccoli, and gooey cheddar cheese for a meal that is sure to become a new family favorite.

Perfect for busy weeknights or weekend gatherings, this casserole is easy to make and requires just a few simple i...

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Ingredients

  • 1 ½ cups 2% milk
  • ¼ cup all-purpose flour
  • 3 tablespoons Country Crock® Spread, divided
  • 2 cups cut-up cooked chicken breast
  • 4 cups vegetables such as broccoli florets and red bell peppers
  • 2 ¼ cups finely shredded low-fat Cheddar cheese, divided
  • 1 tablespoon onion powder
  • ¼ cup panko bread crumbs

Information

  • Prep Time: 5 mins
  • Cook Time: 30 mins
  • Total Time: 35 mins
  • Servings: 4
  • Yield: 4 servings

  • Preheat oven to 425 degrees. Melt 2 tablespoons Country Crock® Spread in large nonstick skillet and saute broccoli and red bell pepper until crisp tender. Whisk milk and flour in large bowl. Add chicken, cooked vegetables, 2 cups cheese, and onion powder; toss to mix. Pour into 8-inch baking dish.
  • Combine panko crumbs, remaining 1 tablespoon Spread and remaining 1/4 cup cheese in small cup. Sprinkle over top of casserole.
  • Bake 30 to 35 minutes or until crumbs are golden and mixture is bubbly around edges.
  • Nutrition

    370 cal.

    • Total Fat: 16g
    • Saturated Fat: 6g
    • Cholesterol: 56mg
    • Sodium: 603mg
    • Total Carbohydrate: 24g
    • Dietary Fiber: 3g
    • Total Sugars: 7g
    • Protein: 36g
    • Vitamin C: 83mg
    • Calcium: 427mg
    • Iron: 2mg
    • Potassium: 577mg