How to Make Delicious Baked Apples - A Step-by-Step Guide

Baked apples are a timeless dessert classic that always bring comfort and warmth to the table. With their sweet and tender filling, they are the perfect way to satisfy your sweet tooth while also getting a dose of fruit. Whether you're looking for an easy and delicious dessert for a weeknight meal or a special treat for a holiday gathering, baked apples are the perfect choice.

One of the best things about baked apples is their versatility. They can be made with a variety of different ...

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Ingredients

  • 1 teaspoon butter
  • 2 tablespoons brown sugar
  • 3 teaspoons vanilla sugar
  • 3 teaspoons ground cinnamon, or to taste
  • 1 teaspoon ground nutmeg, or to taste
  • 6 large apples - peeled, cored, and sliced
  • 3 ½ tablespoons water

Information

  • Prep Time: 15 mins
  • Cook Time: 45 mins
  • Total Time: 1 hr
  • Servings: 6

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a large baking dish with butter.
  • Mix brown sugar, vanilla sugar, cinnamon, and nutmeg in a small bowl.
  • Layer about 1/3 of the apples in the prepared baking dish; sprinkle with 1/3 of the sugar mixture.
  • Repeat layers twice more.
  • Bake in preheated oven for 30 minutes. Pour water over apples and continue baking until tender, about 15 minutes more.
  • Nutrition

    147 cal.

    • Total Fat: 1g
    • Saturated Fat: 1g
    • Cholesterol: 2mg
    • Sodium: 9mg
    • Total Carbohydrate: 37g
    • Dietary Fiber: 6g
    • Total Sugars: 27g
    • Protein: 1g
    • Vitamin C: 10mg
    • Calcium: 29mg
    • Iron: 0mg
    • Potassium: 240mg